3255 & 3270 Impinger Ovens
An Impinger To Fit Any Size Operation!
- FastBake Technology : Bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality. Standard with every 3255 and 3270 oven.
- Quest EMS Energy Management System : A unique control system that optimizes the gas/air mixture, lowering gas usage without compromising heat. Optimizing gas/air ratios not only improves energy efficiency but lowers emmissions as well. Standard with every 3255 and 3270 oven.
- Digital Control Panel : The digital control panel has one temperature control for the entire oven and conveyor speed controls for every belt. The LED readout displays actual cavity temperatures, conveyor belt speeds and thermostat indicator light.
Width : 93"
Depth : 601/2"
Height : 53"
Weight : 1400 lb
Specification Sheet
3255/3270 Impinger Spec Sheet
Countertop Impinger (CTI) - 1300 & 2500 Series
Small. Versatile. Powerful. And Now Digital.
- Air Impingement : Air Impingement uses hot air under pressure which surrounds food with small jets of hot air. This allows for rapid heating, cooking, baking and crisping of foods, two or four times faster than conventional ovens, depending on food product cooked.
- Uniform Heating : Uniform heating/cooking of food products offers a wide tolerance for rapid baking at a variety of temperatures.
- Variable Speed Continuous Cook Platform : Variable speed Continuous Cook Platform moves products through the oven one after another, improving product flow during cooking and virtually eliminating labor.
Width : 55"
Depth : 313/8"
Height : 18"
Weight : 203 lb
Specification Sheet
CTI 1300 Series Global Spec Sheet
Impinger I (1400 Series)- Electric
Stackable high capacity ovens for maximum cooking performance.
- Speed : New FastBake Technology designed to bake up to 30% faster than other conveyor ovens without increased noise levels or loss of product quality.
- Consistency : Conveyor cooking means that your products will come out looking their best every time!
- Support : Providing one of the highest levels of culinary support in the industry, Lincoln's Culinary Center helps customers improve the operations. Our service support, Manitowoc Star Service, is also unmatched in the industry.
Width : 78"
Depth : 58"
Height : 52"
Weight : 725 lb
Specification Sheet
Impinger I 1400 Series Global Spec Sheet
Impinger I (1400 Series)- Gas
Stackable high capacity ovens for maximum cooking performance.
- Speed : New FastBake Technology designed to bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality.
- Consistency : Conveyor cooking means that your products will come out looking their best every time!
- Support : Providing one of the highest levels of culinary support in the industry, Lincoln's Research and Applications Kitchen (RAK) helps customers improve the operations. Our service support, Manitowoc Star Service, is also unmatched in the industry.
Width : 78"
Depth : 58"
Height : 52"
Weight : 725 lb
Specification Sheet
Impinger I 1400 Series Global Spec Sheet
Impinger II Express (1100 Series)
The most versatile Impinger Conveyor Pizza oven on the market
- Air Impingement Technology : Air Impingement uses hot air under pressure which surrounds food with small jets of hot air. This allows for rapid heating, cooking, baking and crisping of foods, two to four times faster than conventional ovens, depending on food product cooked.
- Removable Conveyor : Front-loading easy to remove conveyor.
- Uniform Heating : Uniform heating/cooking of food products offers a wide tolerance for rapid baking at a variety of temperatures.
Width : 603/4"
Depth : 471/2"
Height : 451/2"
Weight : 325 lb
Specification Sheet
Impinger II Express (1100 Series) Specification Sheet
Impinger Low Profile (1600 Series)- Electric
Stackable 3 high for incredible baking capacity and flexibility.
- Speed : New FastBake Technology designed to bake up to 30% faster than other conveyor ovens without increased noise levels or loss of product quality.
- Consistency : The Low Profile features a dual heating system for maximized cooking efficiency. Conveyor cooking means that your products will come out looking their best everytime!
- Support through the RAK and Manitowoc Star Service : Providing one of the highest levels of culinary support in the industry, Lincoln's Research and Applications Kitchen (RAK) helps customers improve the operations. Our service support, Manitowoc Star Service, is also unmatched in the industry.
Width : 80"
Depth : 601/2"
Height : 441/8"
Weight : 850 lb
Specification Sheet
Impinger Low Profile 1600 Series Global Spec Sheet
Impinger Low Profile (1600 Series)- Gas
Stackable 3 high for incredible baking capacity and flexibility.
- Speed : New FastBake Technology designed to bake up to 30% faster than other conveyor ovens without increased noise levels or loss of product quality.
- Consistency : The Low Profile features a dual heating system for maximized cooking efficiency. Conveyor cooking means that your products will come out looking their best everytime!
- Support through the RAK and Manitowoc Star Service : Providing one of the highest levels of culinary support in the industry, Lincoln's Culinary Center helps customers improve the operations. Our service support, Manitowoc Star Service, is also unmatched in the industry.
Width : 80"
Depth : 601/2"
Height : 441/8"
Weight : 850 lb
Specification Sheet
Impinger Low Profile 1600 Series Global Spec Sheet